Nao Menus

At Nao, an exciting exploration of Latin Cuisine starts with imagination and ends with delicious flavors you will never forget. Each day is a culinary adventure to share in the company of good friends.

We frequently update our menus to reflect seasonal offerings. We offer these sample menus to whet your appetite!


  • Lunch Menu

    Salads

    Spring Green Salad 7
    cherry tomato, chickpeas, cucumber, radish, goat cheese, lemon dressing

     

    Lunch at Nao Cobb Salad 12
    grilled chicken, bacon, blue cheese, avocado, haricots verts, farm egg, sherry vinaigrette

     

    Sandwiches

    Lunch at Nao Burger 13
    queso blanco, aji amarillo mayo, pickles, arugula, tomato, fries

     

    Pork Belly Cubano 13
    mojo roasted pork belly, ham, swiss, pickles, mojo mayo, fries

     

    Avocado Toast 10
    sourdough, egg, shaved vegetables, goat cheese, arugula salad

     

    Coal-Fired Grill

    Beets and Burrata 10
    grilled avocado, citrus, basil

     

    Pollo Asado 13
    grilled chicken, charred serrano, creamed corn, shaved celery

     

    Carne Asada Tacos 14
    hanger steak, queso fundido, bacon, poblano, avocado-tomato salad, corn tortilla

     

    Seafood

    Bay Scallop Aguachile Ceviche 14
    avocado, tomatillo, green apple, herbs, tortilla chips

     

    Gulf Fish Market Price
    coconut milk broth, dende oil, charred tomato, fingerling potato

     

    Desserts

    Coconut Panna Cotta 5
    passion fruit, charred pineapple, macadamia nut

     

    House-made Churros 7
    caramel, cashew, coriander whipped cream

     

    Non Alcoholic Beverages

    Mexican Coke / Agua Fresca 3.5

     

    Iced Tea 3
    (Black or Special)

     

    Nao Virgins

    Virgin Mary 4
    tomato, horseradish

     

    Virgin Latina 4
    tomato, jalapeño

     

    Virgin Fresca 4
    yellow tomato

     

    Virgin Verde 4
    tomatillo, garlic

     

    Virgin Melon 4
    tomato, honeydew

     

    Alcoholic Beverages

    Red / White / Sparkling / Wine 8

     

    Sangria 5

     

    Draft Beer 6
    Pilsner, Ale

     

    Nao Bloodies

    Bloody Mary 7
    vodka, tomato, horseradish

     

    Latin Mary 7
    Sotol, tomato, jalapeño

     

    Fresca Mary 7
    mezcal, Cointreau, yellow tomato

     

    Verde Mary 7
    vodka, tomatillo, garlic

     

    Melon Mary 7
    gin, tomato, honeydew

     

    Hot Beverages

    Coffee / Decaf / Hot Tea 3

     

    Cappuccino / Espresso / Latte 4

  • Dinner Menu

    Three Course Prix Fixe—$36

    Starters

    Nightly Soup

     

    Grilled Octopus
    botija olives, baby arugula, smoked lemon vinaigrette

     

    Short Rib Empanadas
    tomatillo sauce

     

    Garlic Parmesan Yucca Fries
    citrus aioli

     

    Shrimp Esquites
    charred corn, pequin chile, lime mayo

     

    Baby Artichoke and Heirloom Tomato Salad
    hearts of palm, lemon-herb vinaigrette, polenta-cheese croutons

     

    Daily Ceviche
    market seafood

     

    Clams and Mussels
    chorizo, poblano peppers, roasted garlic, smoked tomato broth

     

    Mains

    Cast Iron Chicken
    plantain fritters, coconut creamed spinach, cashews

     

    Market Fish
    roasted in banana leaf, green papaya salad, tostones, spicy mango agave syrup

     

    Grilled Ribeye Steak
    chimichurri, criolla “salad,” fries

     

    Roasted Vegetables
    toasted quinoa, ginger-soy vinaigrette

     

    Seafood Cazuela
    daily selection of fresh seafood, smoked tomato, malagueta peppers, coconut milk

     

    Desserts

    Mango Cheesecake

     

    White Chocolate Crème Brûlée

     

    Spicy Mexican Chocolate Brownie
    dulce de leche, tequila ice cream

     

    Beverage Flights/Pairings

    House Wine Pairing

    Three Pairings (3 oz each) $12
    Torrontés, Recuerdo, La Rioja, Argentina 2012
    Pinot Noir, Garces Silva Boya, Leyda Valley, Chile 2012
    Late Harvest Torrontes, Susana Balbo, Mendoza, Argentina 2012

     

    Four Pairings (3 oz each) $16
    Brut, Toso, Mendoza, Argentina NV
    Pinot Grigio, Graffigna Reserve, San Juan, Argentina 2014
    Malbec Durigutti, Mendoza, Argentina 2014
    Late Harvest Torrontes, Susana Balbo, Mendoza, Argentina 2012

     

    Beer Pairing

    Three Pairings (5 oz each) $8
    Alamo Golden Ale Draft, San Antonio
    Fireman’s 4 Ale Draft, San Antonio
    Hans Pilsner Draft, Blanco

  • Brunch Menu

    Salads

    Spring Green Salad 7
    cherry tomato, chickpeas, cucumber, radish, goat cheese, lemon dressing

     

    Lunch at Nao Cobb Salad 12
    grilled chicken, bacon, blue cheese, avocado, haricots verts, farm egg

     

    Sandwiches

    Lunch at Nao Burger 13
    queso blanco, aji amarillo mayo, pickles, arugula, tomato, fries
    add bacon or fried egg 2

     

    Pork Belly Cuban 13
    mojo roasted pork belly, ham, swiss, pickles, mojo mayo, fries

     

    Avocado Toast 10
    sourdough, egg, shaved vegetables, goat cheese, arugula salad

     

    Coal-Fired Grill

    Beets and Burrata 10
    grilled avocado, citrus, basil

     

    Pollo Asado 13
    grilled chicken, charred serrano, creamed corn, shaved celery

     

    Carne Asada Tacos 14
    hanger steak, queso fundido, bacon, poblano, avocado-tomato salad, corn tortilla

     

    Brunch Specialties

    Fingerling Papas Fritas con Huevos 8
    fried eggs, roasted garlic, cilantro crema, Manchego, chives

     

    Omelet of the Day 10

     

    Latin-Style French Toast 10
    lemon curd, mascarpone, blueberries, pistachio

     

    Desserts

    Tropical Fruit and Quinoa Granola 8
    coconut panna cotta, passion fruit

     

    House-made Churros 7
    caramel, cashew, coriander whipped cream

     

    Cold Non-Alcoholic Beverages

    Mexican Coke / Agua Fresca 3.5

     

    Iced Tea 3
    (Black or Special)

     

    Nao Virgins

    Virgin Mary 4
    tomato, horseradish

     

    Virgin Latina 4
    tomato, jalapeño

     

    Virgin Fresca 4
    yellow tomato

     

    Virgin Verde 4
    tomatillo, garlic

     

    Virgin Melon 4
    tomato, honeydew

     

    Alcoholic Beverages

    Red / White / Sparkling / Wine 8

     

    Sangria 5

     

    Draft Beer 6
    pilsner, ale

     

    Nao Bloodies

    Bloody Mary 7
    vodka, tomato, horseradish

     

    Latin Mary 7
    sotol, tomato, jalapeño

     

    Fresca Mary 7
    nezcal, Cointreau, yellow tomato

     

    Verde Mary 7
    vodka, tomatillo, garlic

     

    Melon Mary 7
    gin, tomato, honeydew

     

    Hot Beverages

    Coffee / Decaf / Hot Tea 3

     

    Cappuccino / Espresso / Latte 4

  • Wine List

    Bubbly

    Gl. | Btl.

     

    Brut, Pascual Toso: Mendoza, Argentina NV, 9 | 32
    Malbec, Reginato Sparkling Rose of, Mendoza, Argentina NV, 12 | 42
    Brut, Cruzat “Classico”: Lujan de Cuyo, Mendoza, Argentina NV, 14 | 60

     

    White

    Gl. | Btl.

     

    Crisp
    Pinot Grigio, Graffigna Reserve, San Juan, Argentina 2014, 8 | 30
    Sauvignon Blanc, Tabali Reserva, Limari Valley, Chile 2013, 36
    Sauvignon Blanc Terrunyo: Casablanca Valley, Chile 2011, 70

     

    Floral
    Torrontés, Recuerdo, La Rioja, Argentina 2012, 8 | 30
    Torrontés, El Porvenir Laborum, Valle de Cafayate, Argentina 2013, 60

     

    Round
    Albarino, Bouza: Montevideo, Uruguay 2010, 60
    Chardonnay, Greystone Cellars, St Helena, California, 2014, 40
    Chardonnay, Bodega Vina Cobos Felino, Mendoza, Argentina 2015, 50
    Chardonnay, Finca La Linda “Unoaked”: Vistalba, Lujan de Cuyo, Mendoza, Argentina 2013, 9 | 35
    Chardonnay, Luca “G Lot,” Tupungato, Mendoza, Argentina 2012, 18 | 75

     

    Sweet
    Late Harvest Torrontes, Susana Balbo, Mendoza Argentina, 2012, 14 | 68

     

    Red

    Gl. | Btl.

     

    Fruity
    Pinot Noir, Garces Silva Boya, Leyda Valley, Chile 2012, 10 | 40
    Pinot Noir, Ritual Winery, Chile 2014, 48
    Pinot Noir, Luca G Lot, Tupungato, Mendoza, Argentina 2012, 80
    Petit Verdot, Ruca Malen Reserva, Mendoza, Argentina 2011, 50
    Carménère, Lapostolle Casa Grand Selection, Rapel Valley, Chile 2012, 11 | 42
    Carménère, Tamaya, Limari Valley, Chile 2013, 40
    Carménère, Estampa Gold. Single Vineyard, Colchagua Valley, Chile 2012, 18 | 78

     

    Bold
    Malbec, Durigutti Winery, Valle de Uco, Mendoza, Argentina 2014, 10 | 40
    Malbec, Zuccardi Estate, Valle De Uco, Mendoza, Argentina 2013, 50
    Malbec, Luigi Bosca Winery, Lujan de Cuyo, Mendoza, Argentina 2011, 14 | 58
    Malbec, Marchiori Vineyard “Cobos,” Perdriel, Mendoza, Argentina 2010, 250
    Tannat, Pueblo del Sol Reserva, Juanico, Canelones, Uruguay 2012, 42
    Tannat, Bending Branch Winery “Estate Grown”: Comfort, Texas Hill Country, Texas 2011, 115
    Cabernet Sauvignon, Emiliana Novas Gran Reserva, Valle del Maipo, Chile 2013, 36
    Cabernet Sauvignon, Famiglia Bianchi, Mendoza, Argentina 2010, 55
    Cabernet Sauvignon, Greystone Cellars, St Helena, California 2013, 10 | 40
    Cabernet Sauvignon, Los Vascos “Le Dix,” Colchagua, Chile 2011, 120
    Petite Syrah, Carmen “Gran Reserva,” Maipo Alto, Chile 2011, 40
    Syrah, Montes “Alpha,” Colchagua Valley, Chile 2012, 50

     

    Complex
    Blend, Emiliana Coyam, Colchagua Valley, Chile 2013, 60
    Blend, Ben Marco “Expressivo,” Mendoza, Argentina 2012, 80
    Blend, Villa Montefiori, Valle de Guadalupe, Baja California, Mexico 2011, 20 | 75
    Blend, Preludio “Barrel Select Red Lot 92,” Juanico, Uruguay 2009, 110
    Blend, Cheval des Andes, Mendoza, Argentina 2009, 165

  • Beverage Menu

    American Whiskey

    Angels Envy 10
    Balcones Single Malt 12
    Crown Royal 7
    Jack Daniels 6
    Makers Mark 8

     

    Irish Whiskey

    Jameson 7

     

    Scotch

    Johnnie Walker Black 8
    Glenmorangie 10 yr 11
    Laphroaig 10 yr 10
    Springbank 10 yr 13
    Balvenie 12 yr 12
    Glenlivet 12 yr 9
    The MacAllan 12 yr 12
    Lagavulin 16 yr 16
    Oban 14 yr 15

     

    Port

    Grahams 2009 12
    Warres LBV 10

     

    Bottle Beer 6

    Victoria, Lager
    Mexico, ABV 4%, IBU 8

     

    Quilmes, Lager
    Argentina, ABV 4.9%, IBU 0

     

    El Hefe, No Label Brew, Hefeweizen
    Katy, Texas, ABV 5.5%, 12 IBU

     

    Xingu, Wheat Lager
    Brazil , ABV 4.7%, IBU 21

     

    Texas Draft Beer 5

    Alamo Golden Ale
    Alamo Beer Company, San Antonio, ABV 4.7%, 20 IBU

     

    Firemans 4 Ale
    Real Ale Brewing, Blanco, ABV 5.1 %, 21 IBU

     

    Hans Pilsner
    Real Ale Brewing, Blanco, ABV 5.3%, 50 IBU

     

    Specialty Cocktails 8

    Mojito
    Rum, Mint, Lime, Brown Sugar

     

    Caipirinha
    Cachaça, Lime, Sugar

     

    Pisco Sour
    Pisco, Lemon, Sugar, Bitters, Egg White

     

    Nao Margarita
    Tequila Blanco, Cointreau, Lime

     

    Latin Mary
    Sotol, House-Made Mix, Cilantro

     

    Non Alcoholic 3

    Southern Breeze
    Grapefruit Juice, Lemon Juice, Simple Syrup
    Strawberry Lemonade
    Strawberries, Lemon, Soda
    Ginger Beer
    Housemade

     

    Hot beverages 5

    Espresso
    Americano
    Cappuccino
    Latte
    Loose Leaf Tea
    Decaf Hot Cinnamon
    English Breakfast
    Organic Green with Citrus Ginko