Nao Menus

At Nao, an exciting exploration of Latin Cuisine starts with imagination and ends with delicious flavors you will never forget. Each day is a culinary adventure to share in the company of good friends.

We frequently update our menus to reflect seasonal offerings. We offer these sample menus to whet your appetite!

  • Dinner Menu

    Botanas y Entradas

    Snacks and Starters

    Blue Corn Tamal 6
    Goat Cheese, Squash Blossom Sauce


    Guacamole 11
    Fresh Avocados, Choices of Toppings, Prepared Tableside


    Empanadas 9
    Adobo Marinated Short Rib, Chimichurri, Tomatillo Salsa


    Grilled Octopus 11
    Citrus Marinated, Ancho and Arbol Pepper Chimichurri, Beer Battered Tail, Roasted Potatoes, Arugula, Tomatillo, Habanero Mayo


    Pizza Mexicana 12
    Cilantro Pesto, Chorizo, Guajillo Oil, Tomatillos, Manchego Cheese


    Fried Calamari 9
    Dried Peppers Marinade, Oregano, Spicy Mayo


    Edamame 6
    Sea Salt, Lime and Chili Powder


    Duck Flautas 12
    Four Hour Braised Duck, Avocado Sauce, Crema, Cabbage, Tomato, Queso Fresco


    Ensalada y Sopa

    Salad and Soup

    Pepita Harvest 9
    Cilantro and Mango Vinaigrette, Toasted Pepita Seeds, Brie Croquette


    Caesar Salad 11
    Charred Bread, Creamy Homemade Caesar Dressing, Prepared Tableside


    Tamarind Garden Salad 9
    Spring Mix, Pickled Green Beans, Corn Shoots, Heirloom Tomatoes, Red Wine Pears, Goat Cheese


    Pozole Rojo 11
    Spice Infused Pork Shoulder, White Hominy, Watermelon Radish, French Crisp Lettuce, Black Chile de Arbol Sauce


    Tomato Cream Soup 8
    Tomato-Basil, Brie Quesadillas


    Tacos y Tosatadas

    Tacos and Tostadas

    Tuna Tostada 7
    Homemade Tostada, Ahi Tuna, Spicy Mayo Serranos, Fried Leeks


    Bean Tostada 7
    Black Beans, Queso Fresco, Marinated Cabbage, Tomatoes, Cilantro, Salsa Habanero


    (3) Pork Belly & Shrimp Tacos 12
    Adobo Marinated Pork Belly, Sautéed Shrimp, Avocado Sauce, Side of Habanero Sauce


    (2) Salmon Tacos 11
    Avocado, Tomatoes, Corn, Spicy Mayo, Cilantro


    (3) Fideo Tacos 9
    Vermicelli, Avocado, Crema, Side of Habanero Sauce


    (3) Al Pastor Tacos 12
    Achiote, Guajillo, Marinated Pork, Served with Fresh Pineapple, Onions, Cilantro, Salsa


    Mar y Tierra

    Sea and Land

    Aguachile Roll 12
    Citrus Marinated Deep Fried Shrimp, Sushi Rice, Avocado, Chipotle Mayo, Cucumber, Cilantro, Fried Sweet Potato Sicks, Ponzu Sauce


    Al Pastor Roll 11
    Marinated Pork, Avocado, Sushi Rice, Manchego Cheese, Tortilla Cheese, Ponzu Sauce


    Chilequiles con Pollo 14
    Fried Corn Tortillas, Salsa Verde, Shredded Chicken, Quail Egg, Queso Fresco, Crema


    Adobo Soft-Shell 19
    Whole Fried Maine Soft-shell Crab, Fried Greens, Hoja Santa Tortilla, Avocado Mousse, Habanero Mousse


    Quail Mole Negro 21
    Dark Oaxacan Mole, Quail Chicharron Crumble, White Mexican Rice


    Kobe Beef Strip Loin 35
    Coal Roasted Onion and Poblano Hash, Chimichurri


    Cochinita Pibil 18
    Handmade Blue Corn Tortillas, Pickled Serrano Peppers, Black Beans


    Ancho Chilean Sea Bass 28
    Charred Corn, Zucchini, Mexican Beer Battered Onion Rings


    Al Pastor Chori-Burger 16
    Kobe Beef, Mexican Chorizo, Al Pastor Meat, Manchego Cheese, Roasted Chilaca Peppers, Yucca Fries, Spicy Ketchup

  • Wine List


    Gl. | Btl.


    Brut, Pascual Toso: Mendoza, Argentina NV, 9 | 32
    Malbec, Reginato Sparkling Rose of, Mendoza, Argentina NV, 12 | 42
    Brut, Cruzat “Classico”: Lujan de Cuyo, Mendoza, Argentina NV, 14 | 60



    Gl. | Btl.


    Pinot Grigio, Graffigna Reserve, San Juan, Argentina 2014, 8 | 30
    Sauvignon Blanc, Tabali Reserva, Limari Valley, Chile 2013, 36
    Sauvignon Blanc Terrunyo: Casablanca Valley, Chile 2011, 70


    Torrontés, Recuerdo, La Rioja, Argentina 2012, 8 | 30
    Torrontés, El Porvenir Laborum, Valle de Cafayate, Argentina 2013, 60


    Albarino, Bouza: Montevideo, Uruguay 2010, 60
    Chardonnay, Greystone Cellars, St Helena, California, 2014, 40
    Chardonnay, Bodega Vina Cobos Felino, Mendoza, Argentina 2015, 50
    Chardonnay, Finca La Linda “Unoaked”: Vistalba, Lujan de Cuyo, Mendoza, Argentina 2013, 9 | 35
    Chardonnay, Luca “G Lot,” Tupungato, Mendoza, Argentina 2012, 18 | 75


    Late Harvest Torrontes, Susana Balbo, Mendoza Argentina, 2012, 14 | 68



    Gl. | Btl.


    Pinot Noir, Garces Silva Boya, Leyda Valley, Chile 2012, 10 | 40
    Pinot Noir, Ritual Winery, Chile 2014, 48
    Pinot Noir, Luca G Lot, Tupungato, Mendoza, Argentina 2012, 80
    Petit Verdot, Ruca Malen Reserva, Mendoza, Argentina 2011, 50
    Carménère, Lapostolle Casa Grand Selection, Rapel Valley, Chile 2012, 11 | 42
    Carménère, Tamaya, Limari Valley, Chile 2013, 40
    Carménère, Estampa Gold. Single Vineyard, Colchagua Valley, Chile 2012, 18 | 78


    Malbec, Durigutti Winery, Valle de Uco, Mendoza, Argentina 2014, 10 | 40
    Malbec, Zuccardi Estate, Valle De Uco, Mendoza, Argentina 2013, 50
    Malbec, Luigi Bosca Winery, Lujan de Cuyo, Mendoza, Argentina 2011, 14 | 58
    Malbec, Marchiori Vineyard “Cobos,” Perdriel, Mendoza, Argentina 2010, 250
    Tannat, Pueblo del Sol Reserva, Juanico, Canelones, Uruguay 2012, 42
    Tannat, Bending Branch Winery “Estate Grown”: Comfort, Texas Hill Country, Texas 2011, 115
    Cabernet Sauvignon, Emiliana Novas Gran Reserva, Valle del Maipo, Chile 2013, 36
    Cabernet Sauvignon, Famiglia Bianchi, Mendoza, Argentina 2010, 55
    Cabernet Sauvignon, Greystone Cellars, St Helena, California 2013, 10 | 40
    Cabernet Sauvignon, Los Vascos “Le Dix,” Colchagua, Chile 2011, 120
    Petite Syrah, Carmen “Gran Reserva,” Maipo Alto, Chile 2011, 40
    Syrah, Montes “Alpha,” Colchagua Valley, Chile 2012, 50


    Blend, Emiliana Coyam, Colchagua Valley, Chile 2013, 60
    Blend, Ben Marco “Expressivo,” Mendoza, Argentina 2012, 80
    Blend, Villa Montefiori, Valle de Guadalupe, Baja California, Mexico 2011, 20 | 75
    Blend, Preludio “Barrel Select Red Lot 92,” Juanico, Uruguay 2009, 110
    Blend, Cheval des Andes, Mendoza, Argentina 2009, 165

  • Beverage Menu

    American Whiskey

    Angels Envy 10
    Balcones Single Malt 12
    Crown Royal 7
    Jack Daniels 6
    Makers Mark 8


    Irish Whiskey

    Jameson 7



    Johnnie Walker Black 8
    Glenmorangie 10 yr 11
    Laphroaig 10 yr 10
    Springbank 10 yr 13
    Balvenie 12 yr 12
    Glenlivet 12 yr 9
    The MacAllan 12 yr 12
    Lagavulin 16 yr 16
    Oban 14 yr 15



    Grahams 2009 12
    Warres LBV 10


    Bottle Beer 6

    Victoria, Lager
    Mexico, ABV 4%, IBU 8


    Quilmes, Lager
    Argentina, ABV 4.9%, IBU 0


    El Hefe, No Label Brew, Hefeweizen
    Katy, Texas, ABV 5.5%, 12 IBU


    Xingu, Wheat Lager
    Brazil , ABV 4.7%, IBU 21


    Texas Draft Beer 5

    Alamo Golden Ale
    Alamo Beer Company, San Antonio, ABV 4.7%, 20 IBU


    Firemans 4 Ale
    Real Ale Brewing, Blanco, ABV 5.1 %, 21 IBU


    Hans Pilsner
    Real Ale Brewing, Blanco, ABV 5.3%, 50 IBU


    Specialty Cocktails 8

    Rum, Mint, Lime, Brown Sugar


    Cachaça, Lime, Sugar


    Pisco Sour
    Pisco, Lemon, Sugar, Bitters, Egg White


    Nao Margarita
    Tequila Blanco, Cointreau, Lime


    Latin Mary
    Sotol, House-Made Mix, Cilantro


    Non Alcoholic 3

    Southern Breeze
    Grapefruit Juice, Lemon Juice, Simple Syrup
    Strawberry Lemonade
    Strawberries, Lemon, Soda
    Ginger Beer


    Hot beverages 5

    Loose Leaf Tea
    Decaf Hot Cinnamon
    English Breakfast
    Organic Green with Citrus Ginko